Artisan Cheeses!-->
Choose 3 for 10.50 - 4 for 13.50 - 5 for 16.50 - 6 for 18.50
Valdeon Blue - Cow and Goat, Pasteurized- Spain Fontina D' Al Peggio - Raw Cow - Val Diaosta, Italy Tallegio Artigiannale - D.O.P. "Latteria Sociale" - Cow - Lombaria, Italy Windsor Red Cheddar - Cow, Pasteurized -England Mountain Ado Gorgonzola Picante - Cow, Raw - Italy Sweetgrass Dairy Gouda - Cow - Gerorgia, United States
Served with your choice of breads, Dried Fruit, Roasted Herb Pecans, Peppadew Peppers, Greek Olives, Lambrusco Jelly and Taragon Mustard.
Charcuterie!-->!-->
Bresaola Bernina- Dried Beef, Italy Cacciatori - Pork, Sweet Dry - Sweet Alps, Northern Italy Porchetta - Roasted Seasoned Pork Loin - Italy Prosciutto - Pork, Italian Cured Ham, Italy Chorizo - Pork, Spain Copa - Pork - Sweet Alps, northern Italy
Truffle Pate - 2oz - 8.50 4oz 15.00 Served with French Cornichons, Dijon Mustard, choice of bread
Breads and Crackers!-->!-->
Baguette - 3.00 Olive Bread Sticks - 3.00 Carr’s Table Water Crackers - 2.50 Rosemary Croccantini - 3.00
Accompaniment!-->
French Riviera Olive Mix - 3.00 4oz Marcona Almonds - 4.00 2oz Honey Comb - 3.00
|